Conagra Brands, a major consumer packaged goods food company, is set to power a significant portion of its Troy and Archbold, Ohio production facilities using fuel cells provided by Bloom Energy. The installation of approximately 6 MW of fuel cell capacity is expected to cover between 70% and 75% of the plants' electricity needs while cutting greenhouse gas emissions by 19%. Alongside this effort, Conagra has initiated a $9 million Sustainability Capital Allowance program to drive sustainability initiatives and enhance operational efficiency. Christine Daugherty, vice president of sustainability at Conagra, highlighted the company's commitment to science-based targets and renewable energy solutions through this technological advancement. The move towards fuel cell technology aligns with the broader trend in various industries turning to cleaner energy sources for reliable power generation. Bloom Energy's involvement in projects such as providing a fuel cell microgrid for Quanta Technologies showcases the increasing adoption of fuel cells in different sectors. Furthermore, the U.S. military's exploration of hydrogen nanogrids demonstrates the versatility and potential applications of fuel cell technology. The collaborative effort between Conagra and Bloom Energy signifies a proactive approach towards sustainable food production and operational practices, contributing to the larger goal of reducing environmental impact and promoting renewable energy solutions.