Sustainable Spirits: AFC Energy and Surrey Copper Distillery Team Up for Low-Emission Hydrogen-Powered Craft Gin
Key Ideas
- The Surrey Copper Distillery and AFC Energy are collaborating to produce a low-emission craft gin powered by hydrogen for Christmas.
- The 'Copperfield H2 Gin' is distilled using an AFC Energy H-Power Tower, highlighting the potential of hydrogen to reduce CO2 emissions.
- This partnership showcases British innovation and underscores how hydrogen can aid the decarbonisation of the food and beverage industry.
- Both companies emphasize the importance of sustainability and lower carbon footprints in their manufacturing processes.
The Surrey Copper Distillery in Surrey, UK, has joined forces with AFC Energy to create a limited edition 'Copperfield H2 Gin' powered by hydrogen. This unique craft gin is the result of using AFC Energy's hydrogen fuel cell technology to generate electricity for the distillation process, significantly reducing CO2 emissions. The collaboration between two local businesses not only showcases British creativity and innovation but also sets an example of sustainable manufacturing practices. By utilizing low-emission hydrogen power, the distillery aims to produce a gin that not only tastes exceptional but also contributes to a greener future. Dr. Chris Smart of The Surrey Copper Distillery emphasizes the quality of the gin-making process and botanical ingredients, while Adam Bond, the CEO of AFC Energy, highlights the versatility of hydrogen fuel cell technologies in reducing greenhouse gas emissions. This partnership illustrates how clean hydrogen can play a vital role in achieving a zero-carbon future, particularly in industries like gin distillation striving to meet net zero targets.